Nutty Espresso Martini: A Decadent Twist on the Classic
Experience coffee luxury with the Toasted Almond Espresso Martini! A creamy blend of espresso, almond vodka, and rich coffee liqueur.
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Servings: 1
Calories: 200kcal
Cost: $2
Ingredients
- 2 oz amaretto-infused vodka (click for recipe)
- 1 oz fresh espresso cooled
- ½ oz coffee liqueur
- ½ oz simple syrup
- Ice
- Garnish: Toasted almond slivers or a dusting of cocoa powder
Instructions
- Chill the glass: Place a martini glass in the freezer or fill it with ice water; empty before use.
- Combine ingredients: Shake vodka, espresso, coffee liqueur, and simple syrup with ice in a shaker until well chilled and frothy.
- Strain and pour: Strain the mixture into the chilled martini glass.
- Garnish: Top with toasted almond slivers or a light dusting of cocoa powder for a polished finish.
Notes
- Amaretto-Infused Vodka: If your Amaretto-Infused Vodka isn't strong enough for you, you can add a small amount of Amaretto Liqueur to enhance the flavor.
- Espresso Tip: Use freshly brewed espresso and let it cool before mixing for the best flavor and frothy texture.
- Mocktail Option: Replace vodka and liqueur with almond milk and a splash of brewed coffee for a non-alcoholic treat.
- Pro Tip: For a sweeter drink, increase the simple syrup slightly or use sweetened espresso.
Nutrition
Calories: 200kcal