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Spicy Black Bean Chicken Crock Pot Recipe

This is a nice last minute recipe because you can use frozen chicken breasts without having to thaw them first.
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Course: Main Course
Cuisine: Mexican
Prep Time: 5 minutes
Cook Time: 8 hours

Equipment

  • slow cooker

Ingredients

  • 2 cans black beans undrained
  • 1 jar medium salsa select mild or hot depending on spiciness preference
  • 1/2 cup uncooked brown rice
  • 1 lb boneless & skinless chicken breasts frozen

Instructions

  • Place unthawed chicken breasts in slow cooker, topping with beans, uncooked brown rice and salsa. Cover and cook on low for 8-10 hours. Serve with bread.