Equipment
- freezer
Ingredients
- 2 lb. extra lean ground beef OR ground chicken OR ground turkey
- 1 large onion chopped
- 2 28oz jars jars spaghetti sauce
- 16 oz. whole wheat or multigrain spiral pasta cooked and drained
- 4 c. shredded skim mozzarella cheese
- 6 oz. sliced pepperoni
Instructions
- In a large skillet cook beef/chicken/turkey and onion until meat is thoroughly browned. Drain fat. Add spaghetti sauce and noodles, stirring well.
- Divide mixture in half and put one half in each 9x13 pan. Top each with 2 cups cheese, then top with pepperoni.
- To bake one immediately, preheat oven at 350 degrees and bake for 25-30 minutes or heated through. Serve.
- To freeze, cover and place in freezer.
On serving day
- To thaw and cook, thaw overnight in refrigerator.
- Preheat oven to 350 and bake 35-40 minutes, or until heated through. Serve!
Notes
Goes great with our recipe for Freezer Garlic Bread!