Keep fresh pizza sauce ready to go in your freezer at any time, for when the pizza craving hits. Much better than baking a frozen pizza! This pizza sauce makes This recipe has enough sauce for three large pizzas or eight small pizzas, so freeze it in portions of your preference.
In a large saucepan, combine all ingredients and bring to a boil, stirring frequently. Reduce heat and simmer for 45 minutes.
Allow to cool, and freeze in freezer containers or bags in serving portion sizes. This recipe has enough sauce for three large pizzas or eight small pizzas.
On serving day
Simply thaw the pizza sauce, and spread on the pizza crust. Top with preferred pizza toppings, and bake according to the pizza crust instructions.