Summer Peach Infused Vodka Recipe
Few flavors embody the warmth and sweetness of summer quite like ripe, juicy peaches. This Summer Peach Infused Vodka is the perfect way to savor that essence in a bottle. With its natural sweetness and aromatic fragrance, peach transforms ordinary vodka into a sophisticated and versatile spirit that’s sure to enhance your favorite cocktails.
Infusing vodka at home is a simple yet rewarding process, and peaches are one of the best fruits to work with. Their soft, succulent flesh releases flavor and aroma effortlessly, creating a smooth, slightly sweet vodka with a gorgeous golden hue. Whether you’re a seasoned mixologist or new to crafting infusions, this recipe offers a simple way to elevate your bar game.
The beauty of this infusion lies in its versatility. Use it to add a fruity twist to iced teas, create a peachy take on classic vodka cocktails, or craft Bellini-inspired drinks that sparkle with summer charm. The delicate sweetness pairs wonderfully with light mixers, making it ideal for poolside parties, brunches, or quiet evenings on the patio.
But this recipe isn’t just about the drinks—it’s about capturing the fleeting magic of peach season. There’s something deeply satisfying about preserving the peak flavor of ripe peaches and transforming them into a liquor you can enjoy long after summer fades. It’s a creative way to extend the season and savor those sunny flavors year-round.
Whether you’re entertaining friends or indulging in a little self-care, Summer Peach Infused Vodka adds a special touch to any occasion. Plus, it makes a thoughtful and unique gift for the cocktail lovers in your life. Let’s dive into this easy and delightful recipe that turns fresh peaches into a sip of summer perfection.
Use in our Peach Paradise Spritz martini.

Ingredients
- 2 cups vodka
- 1 ripe peach sliced
Instructions
- Prepare the Peach: Select a ripe, fragrant peach for maximum flavor. Wash it thoroughly, then slice it into thin pieces, leaving the skin on for added color and flavor.
- Combine Ingredients: Place the peach slices into a clean, sterilized glass jar. Pour the vodka over the slices, ensuring they are fully submerged.
- Seal and Steep: Seal the jar tightly and store it in a cool, dark spot. Shake the jar gently once a day to help the infusion process and ensure the flavors distribute evenly.
- Taste and Strain: After 5–7 days, taste the infusion to ensure the peach flavor is vibrant. Strain the vodka through a fine mesh sieve or cheesecloth into a clean bottle. Press the peach slices gently to extract the remaining liquid, but avoid over-squeezing to keep the vodka clear.
Notes
Nutrition
Cheers to savoring the sweetness of summer with Summer Peach Infused Vodka!





