Paprika Chicken Freezer Recipe
broiler chickens cut into pieces
pepper to taste
chopped yellow onion
On Cooking Day
Brown chicken in oil over medium heat in skillet. Add paprika, salt and pepper, tossing chicken to coat. Add yellow onion and cover skillet for 20 minutes over low heat.
Cool, divide into 2 freezer containers.
On cooking day
Defrost and place chicken in skillet with sour cream and lemon juice. Cook in skillet until chicken and sour cream is cooked through. Serve.