1/3 cup brown sugar
1 tbsp chopped crystallized ginger
1 tsp cinnamon
Combine all ingredients
into a small bowl. Blend well in food processor or blender
until finely chopped and mixed. Pour into spice jar(s) or
canning jar, or store in ziploc bag or other airtight container.
Attach to jar:
Combine Fruit Dip
Mix with 2 8-oz packages cream cheese, softened . Combine
well, and refrigerate for a couple of hours before serving.
