Easy to pop into the slow cooker a few hours before your guests arrive.

1 can 20oz refried beans
1 cup grated cheddar cheese
1/2 cup chopped green onions
1/4 tsp salt
2-4 tbsp taco sauce (or to taste)
Tortilla chips

Combine all but tortilla chips in slow cooker, making sure the taco sauce is thoroughly mixed in. Cover and cook on low for 2-2/12 hours. Serve with tortilla chips.