Slow Cooker Pineapple Chicken Recipe

2 (18 ounce) bottles barbeque sauce (plain or choose a flavored one for a different taste)
1 (15 ounce) can pineapple chunks (with juice)
1 green bell pepper, diced
1 onion, chopped
2 cloves garlic, minced
8 boneless, skinless chicken breast halves

In a large bowl, mix together the barbecue sauce, pineapple with the juice, green pepper, onion, and garlic. Arrange 4 of the chicken breasts in the bottom of a slow cooker. Pour half of the sauce over the chicken. Then arrange remaining 4 chicken breast halves in slow cooker. Pour second half of sauce over the top.

Cover and cook on Low for 8 to 9 hours.

If you like this recipe, try...
Pineapple Glazed Chicken
Pineapple Ginger Chicken
Sweet & Sour Chicken
Teriyaki Chicken