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New Baby Potatoes with Dill

3 lbs new baby tomatoes
2 tbsp margarine
2 tbsp fresh dill, chopped
2 cups water
Salt & pepper to taste

Wash tomatoes to remove dirt and add to slow cooker. Add salt and pepper (optional) to taste. Add 2 cups water and butter. Cook on high for 2 hours. If you can life the slow cooker insert safely, drain the potatoes, otherwise use a slotted spoon to remove the potatoes from the crock pot. Add dill and a small amount of butter if desired, stir well to combine and serve.

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