This Homemade Paste
recipe is great for keeping around the house for rainy days
or when inspiration strikes.
Whole wheat flour
Cold water
Mix flour with
cold water to make a liquid paste (about the consistency of
a regular cake mix). Continue to beat until lump-free. Put
mixture in an old pot, and then gently heat until boiling.
Stir constantly. Remove from heat and allow to cool before
using.
This can be stored
for long periods of time in an air-tight container. If the
paste becomes hard while in storage, you can soften by mixing
in tiny amounts of warm water until it returns to paste consistency.
