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Homenavarrow Holidays

Green-Free Hard Boiled Eggs

Using a pin or thumb tack, prick a hole in the large end of each egg (this prevents the egg from cracking during cooking. Place in saucepan and cover with cold water. Bring to a boil, then immediately remove from heat. Cover and let sit for 15 minutes, then drain and immerse in cold water to cool. Now ready for decorating or eating!

 



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