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French Toast Recipe
Make your own freezer
french toast rather than buying similar commercial frozen
ones from the grocery store! Makes 16 slices for quick breakfasts.
1 1/4 cups milk
1 1/2 tablespoons sugar
1/2 tsp salt
16 slices white bread
Heat oven to 500F.
Combine eggs, milk, sugar, and salt, mixing well. Dip slices,
then place on baking sheets sprayed with non-stick cooking
spray. Bake about 5 minutes, until bottom is golden brown.
Flip and cook for 2 more minutes. Cool then freeze in single
layer. Once frozen (about two hours) they can be packaged
individually or placed in a single freezer bag.
Remove from freezer, and heat in toaster or toaster oven,