6 Tablespoons plus 2 teaspoons instant espresso coffee powder
3 Tablespoons plus 1 teaspoon unsweetened cocoa
1-1/4 cups powdered nondairy creamer
1/2 cup plus 2 Tablespoons granulated sugar
2 teaspoons ground cinnamon

In a medium bowl, stir together espresso coffee powder, cocoa,
nondairy creamer, sugar and cinnamon. Divide into small jars for gift giving.

Instructions for label.

Add 4 tbsp Espresso Mocha Mix to mug, and add boiling water, stirring well.