Flavored whipping cream can really elevate a special dessert, turning something ordinary into extraordinary. Cinnamon whipped cream can be used as a topping on things such as pumpkin pie or other types of pie such as apple pie. Or enjoy on top of a coffee cake or a vanilla cupcake.
Cinnamon whipped cream is very simple to make and you can do it as if you were doing regular whipped cream but just kicking it up a notch with Cinnamon flavors.
Cinnamon Whipping Cream
- electric mixer
- 1 cup heavy (whipping) cream
- 1 tsp sugar
- 2 tbsp confectioners sugar
- In a mixing bowl, combine all ingredients. Using an electric mixer beat the whipping cream combined with the cinnamon and sugar until it reaches desired whipped cream consistency.