We have all probably tried buttering corn on the cob by using a knife and trying to smear butter on that way, but it makes a mess and once the butter starts melting on the knife and the knife starts to heat up from rubbing it across the hot ear of corn it becomes nearly impossible. Here is how to butter your corn easily without the mess.
Simply melt or soften butter in a small bowl. Then use a pastry brush to brush the melted butter onto your corn on the cob. And voila, perfectly buttered corn on the cob without the mess!
Is your butter hard or frozen? Here is how to soften your butter quickly!