There are many recipes that call for honey. But with the plight of the honey bees and hives being decimated, many are starting to look for alternatives to honey in recipes.
Yes, you can substitute 100% pure maple syrup for honey in recipes. Do ensure that it is pure maple syrup – it will say so clearly on the syrup label. The commercial types of “maple syrup”, such as Aunt Jemima, are not pure maple syrup and are not good substitutes for honey since it is essentially corn syrup and fructose.
As a bonus, using 100% pure maple syrup instead of honey is a great alternative for vegan baking and booking.